Harvard student ate 700 eggs in a month, his cholesterol dropped

Harvard student ate 700 eggs in a month, his cholesterol dropped

Harvard medical student Dr. Nick Norwitz ate over 700 eggs in a month, expecting his cholesterol to rise. Instead, his LDL ("bad" cholesterol) levels dropped by nearly 20%. Consuming 24 eggs daily on a ketogenic diet, Norwitz says the reason he took on the "crazy" experiment was to invoke "intellectual provocation" to the topic of diets on social media.